Beef, chicken, pork, or vegetarian are just the starting point for making a great pot of chili. Join Mel Cole for a discussion on the numerous ways to make this wonderful stew.
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Chili, How Do I Love Thee? Let Me Count the Ways
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Cooking with Tea: How to Infuse Your Recipes
Thu, Nov 7 2024
6:00pm - 7:00pm
Registration Required
Incorporating tea into your recipes can infuse them with both flavor and health benefits.
Barbeque: An Introduction to the Art of Smoking
Sun, Sep 22 2024
2:00pm - 3:15pm
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Learn the basic smoking techniques used to create mouth-watering barbeque.
The Great Pumpkin Playdough Activity
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10:00am - 11:00am
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Autumn Suppers (Zoom)
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7:00pm - 8:00pm Central
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Cozy soups, braises, and vegetable dishes in the rich colors of fall are perfect for the season. Even leafy greens return in abundance.
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